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Faculty of:

Agricultural and food economics

Cremona

Duration
2 Years
Language
English
Degree Classes
LM-69 (Scienze e tecnologie agrarie) - LM-70 (Scienze e tecnologie alimentari)

Curriculum: Marketing and consumer behaviour - A.Y. 2023/2024

1st year

Course credits Programme
AGRICULTURAL AND FOOD MARKETING (AGR/01) 6 Download
BUSINESS MANAGEMENT AND FINANCE (SECS-P/07) 11 Download
ECONOMIC FUNDAMENTALS OF THE AGRI-FOOD SYSTEM (AGR/01) 10 Download
FOOD SAFETY MANAGEMENT (AGR/12,AGR/16) 10 Download
INDUSTRIAL ORGANIZATION (AGR/01) 10 Download
QUANTITATIVE METHODS (AGR/01) 12 Download
Course credits Programme
RESEARCH METHODS IN AGRICULTURAL AND FOOD ECONOMICS 1
Course credits Programme
All degree-seeking students are required to attend theology teachings aimed at offering a reasoned and critical knowledge of the Christian message.

TEOLOGIA - CORSO SEMINARIALE

2nd year

Course credits Programme
AGRICULTURAL AND FOOD MARKET INSTITUTIONS (AGR/01) 6 Download
ECONOMICS OF AGRICULTURAL AND FOOD MARKETS (AGR/01) 7 Download
FOOD CONSUMER PSYCHOLOGY AND MARKET INTELLIGENCE (M-PSI/06) 5 Download
MULTI-CHANNEL RETAIL MARKETING (SECS-P/08) 5 Download
QUALITATIVE RESEARCH METHODS FOR THE AGRI-FOOD SYSTEM (M-PSI/06) 5 Download
Course credits Programme
ELECTIVE COURSES 10
SEMINARS 1
SOFT SKILLS AND ENTREPRENEURSHIP 1
THESIS 20

Notice: Elective courses

 

*SUGGESTED ELECTIVE COURSESCREDITSSEMESTERPROGRAMME
LAW AND REGULATION IN FOOD VALUE CHAINS (IUS/03)52Download
FOOD FOOTPRINT: THE ENVIRONMENTAL IMPACT OF THE AGRO FOOD CHAIN (AGR/13)51Download
ITALIAN CIVILIZATION AND LANGUAGE FOR INTERNATIONAL STUDENTS (L-FIL-LET/12)51 

Students may replace one of the optional courses with one taken from the curriculum  “Business and Management”

Academic year 2023/24 - Timetable