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Facoltà di: SCIENZE AGRARIE, ALIMENTARI E AMBIENTALI

Food production management

Piacenza

DOMESTIC APPLICANTS
INTERNATIONAL APPLICANTS
Durata
3 Anni
Lingua
English
Classe Di Laurea
L-25 (Scienze e tecnologie agrarie e forestali) - L-26 (Scienze e tecnologie alimentari)

Visit at the Marchesi Alfieri estate during the Applied Enology course
[April 2022]

Visit at the historical underground wine cellars of Coppo winery - a Unesco World Heritage site - in Canelli [AT] during the Applied Enology course
[April 2022]

Wine tasting at Coppo winery in Canelli [AT] during the Applied Enology course
[April 2022]