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EN
Orientamento alle lauree magistrali | Dal 26 marzo 2025 al 14 maggio 2025

Psychology in the Future: Bridging the Gap between Food, Health, and Environment

Milan, Cremona and Online

DATA

Dal 26 marzo 2025 al 14 maggio 2025

ore

17:00 - 18:00

where

Milan, Cremona and Online

The master's degree program Consumer Behavior: psychology applied to food, health and environment is pleased to invite you to a short series of meetings designed to explore the role that psychologists of the future may play in meeting the challenges posed by today's society.

Programme

Brain Food: How nutrition shapes mental health and happiness

 17.00-18.00 | 2025 March 26 | Milan | Room G120 and online

Keynote speaker: Dott. Stefano Erzegovesi, Psychiatrist and Nutritionist
Speakers: Prof. Guendalina Graffigna and Prof. Francesco Pagnini, Università Cattolica

Internet Gaming Disorder in Youth: A community-level prevention framework

17.00 - 18.00 | 2025 April 7ᵗʰ | Milan | Room G020 and online

Keynote speaker: Dott.ssa Nadia Vimercati and Dott.ssa Giusi Gelmi, ATS - Health Protection Agency of the Metropolitan City of Milan

Speakers: Prof. Guendalina Graffigna and Dr. Giovanni Aresi, Università Cattolica

Towards a better future: The psychological path to sustainability

 17.00-18.00 | 2025 may 14 | Cremona | Room B005, online from room G120 in Milan and online on Teams

Keynote speaker: Prof. Dr. Cornelia Betsch, Full Professor in Health Communication
Founding Director of the Institute for Planetary Health Behaviour - University of Erfurt - Germany
Head of the Working Group Health Communication - Bernhard-Nocht - Institut for Tropical Medicine, Hamburg, Germany

Speakers: Prof. Guendalina Graffigna, Prof. Carla Lunghi and Prof. Paola Iannello

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