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Facoltà di: SCIENZE AGRARIE, ALIMENTARI E AMBIENTALI

Food processing: innovation and tradition

Cremona
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DOMESTIC APPLICANTS
INTERNATIONAL APPLICANTS
Durata del corso
2 Anni
Lingua
Inglese
Classe Di Laurea
LM-70 R (Scienze e tecnologie alimentari)

How to enrol in the programme

To be admitted to the programme in Food processing: innovation and tradition, you must meet the admission requirements specified in the admission procedures.

Academic year 2026-27

Applications are now open. You can complete the verification of curricular requirements and submit your application.

Please refer to the admission procedures:

Nome file
Procedure LM_Food_processing_26 .pdf
Dimensione
312 KB
Formato
application/pdf
DOWNLOAD ENROLMENT PROCEDURES a.y. 2026-27 (ITA)
Nome file
Procedure LM_Food_processing_26.EN .pdf
Dimensione
314 KB
Formato
application/pdf
DOWNLOAD ENROLMENT PROCEDURES a.y. 2026-27 (EN)

PROGRAMME REGISTRATION | GUIDE TO THE ENROLMENT PORTAL

To enrol in the programme, you need to enter to the 'Enrolment Portal'. Before proceeding, we recommend consulting the Guidelines.

Nome file
Guida_alportale_LM_CR 2026_2027.pdf
Dimensione
1 MB
Formato
application/pdf
DOWNLOAD THE ENROLMENT PORTAL GUIDELINES A.Y 2026-27 (ita)
Nome file
Guida_alportale_LM_CR aa 2026_2027 en-GB.pdf
Dimensione
1 MB
Formato
application/pdf
DOWNLOAD THE ENROLMENT PORTAL GUIDELINES A.Y 2026-27 (en)

PROGRAMME REGISTRATION | ENTER THE PORTAL  

If you have not yet registered on the portal, register or, if you already have your credentials, log in to the portal.

CANDIDATES WITH A FOREIGN QUALIFICATION

If you are a graduate candidate or enrolled in schools with a foreign qualification , follow the procedures provided by the International Admissions Office: international.unicatt.it